Saucer Diaspora – Houston
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Bartender Chat: Nick Palumbo of Kelvin Arms – Houston Restaurants and Dining – Eating Our Words

Posted by mike | Beer | Posted on March 9th, 2010

Doesn’t give us a reason to revisit our old haunts just yet (and might explain why the Stone IPA keg was always dry):

So, what does Palumbo like? “I’m a beer drinker,” Palumbo says. “I like lagers versus hoppy beers.” His favorite drafts at Kelvin Arms are the Warsteiner and Belhaven Stout. “I prefer the Belhaven over Guinness because it has a sweeter finish.”

via Bartender Chat: Nick Palumbo of Kelvin Arms – Houston Restaurants and Dining – Eating Our Words.